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461.
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Encyclopedia of Complexity and Systems Science [electronic resource] / edited by Robert A. Meyers.
by Meyers, Robert A | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: New York, NY : Springer New York, 2009Online access: Click here to access online Availability: No items available
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462.
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Fruit Manufacturing [electronic resource] : Scientific Basis, Engineering Properties, and Deteriorative Reactions of Technological Importance / by Jorge E. Lozano.
by Lozano, Jorge E | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Boston, MA : Springer US, 2006Online access: Click here to access online Availability: No items available
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463.
|
All of Nonparametric Statistics [electronic resource] / by Larry Wasserman.
by Wasserman, Larry | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: New York, NY : Springer New York, 2006Online access: Click here to access online Availability: No items available
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464.
|
Physical Properties of Foods [electronic resource] / by Serpil Sahin, Servet Gülüm Sumnu.
by Sahin, Serpil | Sumnu, Servet Gülüm | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: New York, NY : Springer New York, 2006Online access: Click here to access online Availability: No items available
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465.
|
Pulsed Electric Fields Technology for the Food Industry [electronic resource] : Fundamentals and Applications / edited by Javier Raso, Volker Heinz.
by Raso, Javier | Heinz, Volker | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Boston, MA : Springer US, 2006Online access: Click here to access online Availability: No items available
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466.
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Sterilization Of Food In Retort Pouches [electronic resource] / by A.G. Abdul-Ghani Al-Baali, Mohammed M. Farid.
by Al-Baali, A.G. Abdul-Ghani | Farid, Mohammed M | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Boston, MA : Springer US, 2006Online access: Click here to access online Availability: No items available
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467.
|
Foodborne Parasites [electronic resource] / edited by Ynes R. Ortega.
by Ortega, Ynes R | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Boston, MA : Springer US, 2006Online access: Click here to access online Availability: No items available
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468.
|
Environmental Chemistry [electronic resource] : Fundamentals / by Jorge G. Ibanez, Margarita Hernandez-Esparza, Carmen Doria-Serrano, Arturo Fregoso-Infante, Mono Mohan Singh.
by Ibanez, Jorge G | Hernandez-Esparza, Margarita | Doria-Serrano, Carmen | Fregoso-Infante, Arturo | Singh, Mono Mohan | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: New York, NY : Springer New York, 2007Online access: Click here to access online Availability: No items available
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469.
|
Functional Approach to Optimal Experimental Design [electronic resource] / by Viatcheslav B. Melas.
by Melas, Viatcheslav B | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: New York, NY : Springer New York, 2006Online access: Click here to access online Availability: No items available
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470.
|
Modern Aspects of Electrochemistry [electronic resource] / edited by C. G. Vayenas, Ralph E. White, Maria E. Gamboa-Adelco.
by Vayenas, C. G | White, Ralph E | Gamboa-Adelco, Maria E | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Boston, MA : Springer US, 2006Online access: Click here to access online Availability: No items available
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471.
|
PCR Methods in Foods [electronic resource] / edited by John Maurer.
by Maurer, John | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Boston, MA : Springer US, 2006Online access: Click here to access online Availability: No items available
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472.
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Coal Combustion Byproducts and Environmental Issues [electronic resource] / edited by Kenneth S. Sajwan, Irena Twardowska, Tracy Punshon, Ashok K. Alva.
by Sajwan, Kenneth S | Twardowska, Irena | Punshon, Tracy | Alva, Ashok K | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: New York, NY : Springer New York, 2006Online access: Click here to access online Availability: No items available
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473.
|
Essays in Brewing Science [electronic resource] / by Michael J. Lewis, Charles W. Bamforth.
by Lewis, Michael J | Bamforth, Charles W | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Boston, MA : Springer US, 2007Online access: Click here to access online Availability: No items available
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474.
|
Glucose Sensing [electronic resource] / edited by Chris D. Geddes, Joseph R. Lakowicz.
by Geddes, Chris D | Lakowicz, Joseph R | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Boston, MA : Springer US, 2006Online access: Click here to access online Availability: No items available
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475.
|
Reviews in Fluorescence 2006 [electronic resource] / edited by Chris D. Geddes, Joseph R. Lakowicz.
by Geddes, Chris D | Lakowicz, Joseph R | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Boston, MA : Springer US, 2006Online access: Click here to access online Availability: No items available
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476.
|
Selenium in Food and Health [electronic resource] / by Conor Reilly.
by Reilly, Conor | SpringerLink (Online service). Edition: Second Edition.Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Boston, MA : Springer US, 2006Online access: Click here to access online Availability: No items available
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477.
|
Wine Microbiology [electronic resource] : Practical Applications and Procedures / edited by Kenneth C. Fugelsang, Charles G. Edwards.
by Fugelsang, Kenneth C | Edwards, Charles G | SpringerLink (Online service). Edition: Second edition.Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Boston, MA : Springer US, 2007Online access: Click here to access online Availability: No items available
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478.
|
Principles of Protein X-Ray Crystallography [electronic resource] / by Jan Drenth.
by Drenth, Jan | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: New York, NY : Springer New York, 2007Online access: Click here to access online Availability: No items available
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479.
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Food Safety [electronic resource] : A Practical and Case Study Approach / edited by Anna McElhatton, Richard J. Marshall.
by McElhatton, Anna | Marshall, Richard J | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Boston, MA : Springer US, 2007Online access: Click here to access online Availability: No items available
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480.
|
Radioanalytical Chemistry [electronic resource] / edited by Bernd Kahn.
by Kahn, Bernd | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: New York, NY : Springer New York, 2007Online access: Click here to access online Availability: No items available
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