Fruit Manufacturing [electronic resource] : Scientific Basis, Engineering Properties, and Deteriorative Reactions of Technological Importance / by Jorge E. Lozano.
By: Lozano, Jorge E.
Contributor(s): SpringerLink (Online service).
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BookPublisher: Boston, MA : Springer US, 2006Description: digital.ISBN: 9780387306162.Subject(s): Chemistry | Food science | Chemistry | Food ScienceDDC classification: 641.3 | 664 Online resources: Click here to access online
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