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201.
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Is it Safe to Eat? [electronic resource] : Enjoy Eating and Minimize Food Risks / by Ian Shaw.
by Shaw, Ian | SpringerLink (Online service). Source: Springer eBooksMaterial type:  Book; Format:
electronic
available online
 ; Literary form:
Not fiction
Publisher: Berlin, Heidelberg : Springer Berlin Heidelberg, 2005Online access: Click here to access online Availability: No items available
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202.
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Genes on the Menu [electronic resource] : Facts for Knowledge-Based Decisions / by Paul Michael Pechan, Gert E. Vries.
by Pechan, Paul Michael | Vries, Gert E | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Berlin, Heidelberg : Springer Berlin Heidelberg, 2005Online access: Click here to access online Availability: No items available
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203.
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Double Fertilization [electronic resource] : Embryo and Endosperm Development in Flowering Plants / by Val Raghavan.
by Raghavan, Val | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Berlin, Heidelberg : Springer Berlin Heidelberg, 2006Online access: Click here to access online Availability: No items available
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204.
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Bioactive Egg Compounds [electronic resource] / edited by Rainer Huopalahti, Rosina López-Fandiño, Marc Anton, Rüdiger Schade.
by Huopalahti, Rainer | López-Fandiño, Rosina | Anton, Marc | Schade, Rüdiger | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Berlin, Heidelberg : Springer Berlin Heidelberg, 2007Online access: Click here to access online Availability: No items available
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205.
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Food Chemistry [electronic resource] / by Hans-Dieter Belitz, Werner Grosch, Peter Schieberle.
by Belitz, Hans-Dieter | Grosch, Werner | Schieberle, Peter | SpringerLink (Online service). Edition: 4.Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Berlin, Heidelberg : Springer Berlin Heidelberg, 2009Online access: Click here to access online Availability: No items available
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206.
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Genome Mapping and Genomics in Fishes and Aquatic Animals [electronic resource] / edited by Thomas Kocher, Chittaranjan Kole.
by Kocher, Thomas | Kole, Chittaranjan | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Berlin, Heidelberg : Springer Berlin Heidelberg, 2008Online access: Click here to access online Availability: No items available
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207.
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Integrative Wildlife Nutrition [electronic resource] / edited by Perry S. Barboza, Katherine L. Parker, Ian D. Hume.
by Barboza, Perry S | Parker, Katherine L | Hume, Ian D | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Berlin, Heidelberg : Springer Berlin Heidelberg, 2009Online access: Click here to access online Availability: No items available
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208.
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Industrial Applications [electronic resource] / edited by Martin Hofrichter.
by Hofrichter, Martin | SpringerLink (Online service). Edition: second.Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Berlin, Heidelberg : Springer Berlin Heidelberg, 2010Online access: Click here to access online Availability: No items available
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209.
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Carotenoids [electronic resource] : Volume 5: Nutrition and Health / edited by George Britton, Hanspeter Pfander, Synnøve Liaaen-Jensen.
by Britton, George | Pfander, Hanspeter | Liaaen-Jensen, Synnøve | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Basel : Birkhäuser Basel, 2009Online access: Click here to access online Availability: No items available
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210.
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Management of Health Risks from Environment and Food [electronic resource] : Policy and Politics of Health Risk Management in Five Countries - Asbestos and BSE / edited by Hajime Sato.
by Sato, Hajime | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Dordrecht : Springer Netherlands, 2010Online access: Click here to access online Availability: No items available
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211.
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Dietary Omega-3 Polyunsaturated Fatty Acids and Cancer [electronic resource] / edited by Gabriella Calviello, Simona Serini.
by Calviello, Gabriella | Serini, Simona | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Dordrecht : Springer Netherlands, 2010Online access: Click here to access online Availability: No items available
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212.
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Cholesterol and Beyond [electronic resource] : The Research on Diet and Coronary Heart Disease 1900-2000 / by A. Stewart Truswell.
by Truswell, A. Stewart | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Dordrecht : Springer Netherlands, 2010Online access: Click here to access online Availability: No items available
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213.
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Probiotic Bacteria and Enteric Infections [electronic resource] : Cytoprotection by Probiotic Bacteria / edited by J.J. Malago, J.F.J.G. Koninkx, R. Marinsek-Logar.
by Malago, J.J | Koninkx, J.F.J.G | Marinsek-Logar, R | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Dordrecht : Springer Netherlands, 2011Online access: Click here to access online Availability: No items available
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214.
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Fox and Cameron's food science, nutrition & health.
by Fox, Brian A. (Brian Anthony) | Cameron, Allan G. (Allan Gillies) | Lean, M. E. J. (Michael Ernest John) | Fox, Brian A. (Brian Anthony). Food science, nutrition and health. Edition: 7th ed. / [edited by] Michael E. J. Lean.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London : New York : Hodder Arnold ; Distributed in the United States by Oxford University Press, 2006Other title: Food science, nutrition & health.Online access: Table of contents only Availability: Items available for loan: [Call number: TX354.F69 1995] (1).
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215.
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Fox and Cameron's food science, nutrition & health.
by Fox, Brian A. (Brian Anthony) | Cameron, Allan G. (Allan Gillies) | Lean, M. E. J. (Michael Ernest John) | Fox, Brian A. (Brian Anthony). Food science, nutrition and health. Edition: 7th ed. / [edited by] Michael E. J. Lean.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London : New York : Hodder Arnold ; Distributed in the United States by Oxford University Press, 2006Other title: Food science, nutrition & health.Online access: Table of contents only Availability: Items available for loan: [Call number: TX354.F69 1995] (2).
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216.
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Guide to modern meals [by] Dorothy E. Shank, Natalie K. Fitch [and] Pauline A. Chapman. Drawings by Maxine Field Kramer.
by Shank, Dorothy Esther, 1890-. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: St. Louis, Webster Division, McGraw-Hill [1964]Availability: Items available for loan: [Call number: TX651.S46 1964] (1).
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217.
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"food science, nutrition and health: / brian.a. fox"
by "fox, brian a. ". Edition: 6 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: london : arnold 1995Availability: Items available for loan: [Call number: TX354.F69 1995] (1).
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218.
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Pediatric nutrition support / [edited by] Susan S. Baker, Robert D. Baker, Anne M. Davis.
by Baker, Susan, 1947- | Baker, Robert Denio | Davis, Anne, C.N.S.D. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Sudbury, Mass. : Jones and Bartlett Publishers, c2007Online access: Table of contents only Availability: Items available for loan: [Call number: RJ53.A78.B35 2006] (2).
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219.
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Roberts' Nutrition work with children / Ethel Austin Martin and Virginia A. Beal.
by Martin, Ethel Austin | Roberts, Lydia J. (Lydia Jane). Nutrition work with children | Beal, Virginia A [joint author.]. Edition: 4th ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Chicago : University of Chicago Press, 1978Availability: Items available for loan: [Call number: RJ206.M28 1978] (1).
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220.
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nutrition and mental functions: / george.. serban
by "serban, george . ". Edition: 1 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: usa : plenum press 1973Availability: Items available for loan: [Call number: RJ399.N8.N87 1975] (1).
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