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21.
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principles of microbiology for students of food technology: / thelma.j. parry
by "parry, thelma j. ". Edition: 2 ed.Material type:  Book; Format:
print
; Literary form:
Not fiction
Publisher: uk : hutchinson 1973Availability: No items available
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22.
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principles of microbiology for students of food technology: / thelma.j. parry
by "parry, thelma j. ". Edition: 2 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: uk : hutchinson 1973Availability: No items available
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23.
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experimental psychology: / john.. parry
by "parry, john . ". Edition: 1 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: usa : allied publishers 1977Availability: Items available for loan: [Call number: 152. par] (1).
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24.
|
chemistry experimental foundations: / robert.w. parry
by "parry, robert w. ". Edition: 1 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: usa : prentice hall 1970Availability: Items available for loan: [Call number: QD33.C44 1970] (1).
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25.
|
principles of microbiology for students of food technology: / thelma.j. parry
by "parry, thelma j. ". Edition: 2 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: uk : hutchinson 1984Availability: No items available
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26.
|
principles of microbiology for students of food technology: / thelma.j. parry
by "parry, thelma j. " | pawsey rosa k. Edition: 2 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: uk : stanley thornes c.1984Availability: Items available for loan: [Call number: QR115.P37 1984] (2).
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27.
|
principles of microbiology for students of food technology: / thelma.j. parry
by "parry, thelma j. ". Edition: 2 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: uk : stanley thornes 1984Availability: No items available
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28.
|
World mapping today / [edited by] R.B. Parry, C.R. Perkins ; graphic indexes prepared by Cartographic Unit, Department of Geography, Portsmouth Polytechnic, UK.
by Parry, Robert B | Perkins, C. R | Portsmouth Polytechnic. Cartographic Unit. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London ; Boston : Butterworths, 1987Availability: Items available for loan: [Call number: GA105.3.P37 1987] (1).
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29.
|
Mathematical Models of Distribution Channels [electronic resource] / by Charles A. Ingene, Mark E. Parry.
by Ingene, Charles A | Parry, Mark E | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
 ; Literary form:
Not fiction
Publisher: Boston, MA : Springer US, 2005Online access: Click here to access online Availability: No items available
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30.
|
Complex Engineering Service Systems [electronic resource] : Concepts and Research / edited by Irene Ng, Glenn Parry, Peter Wild, Duncan McFarlane, Paul Tasker.
by Ng, Irene | Parry, Glenn | Wild, Peter | McFarlane, Duncan | Tasker, Paul | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: London : Springer London, 2011Online access: Click here to access online Availability: No items available
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31.
|
Disciplines and Doctorates [electronic resource] / by Sharon Parry.
by Parry, Sharon | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Dordrecht : Springer Netherlands, 2007Online access: Click here to access online Availability: No items available
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32.
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Service Design and Delivery [electronic resource] / edited by Mairi Macintyre, Glenn Parry, Jannis Angelis.
by Macintyre, Mairi | Parry, Glenn | Angelis, Jannis | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Boston, MA : Springer US, 2011Online access: Click here to access online Availability: No items available
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33.
|
Build To Order [electronic resource] : The Road to the 5-Day Car / edited by Glenn Parry, Andrew Graves.
by Parry, Glenn | Graves, Andrew | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: London : Springer London, 2008Online access: Click here to access online Availability: No items available
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34.
|
Systems Biology [electronic resource] : Applications and Perspectives / edited by P. Bringmann, E. C. Butcher, G. Parry, B. Weiss.
by Bringmann, P | Butcher, E. C | Parry, G | Weiss, B | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Berlin, Heidelberg : Springer Berlin Heidelberg, 2007Online access: Click here to access online Availability: No items available
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35.
|
Complex Engineering Service Systems [electronic resource] : Concepts and Research / edited by Irene Ng, Glenn Parry, Peter Wild, Duncan McFarlane, Paul Tasker.
by Ng, Irene [editor.] | Parry, Glenn [editor.] | Wild, Peter [editor.] | McFarlane, Duncan [editor.] | Tasker, Paul [editor.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: London : Springer London, 2011Online access: Click here to access online Availability: No items available
|
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36.
|
Service Design and Delivery [electronic resource] / edited by Mairi Macintyre, Glenn Parry, Jannis Angelis.
by Macintyre, Mairi [editor.] | Parry, Glenn [editor.] | Angelis, Jannis [editor.] | SpringerLink (Online service). Source: Springer eBooksMaterial type: Book; Format:
electronic
available online
; Literary form:
Not fiction
Publisher: Boston, MA : Springer US, 2011Online access: Click here to access online Availability: No items available
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37.
|
Training for results : key tools and techniques to sharpen trainer's skills / by Scott B. Parry.
by Parry, Scott B. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Alexandria, VA : American Society for Training & Development, c2000Availability: Items available for loan: [Call number: HF5549.5 .P28 2000] (1).
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