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101.
|
fundamentals of motor vehicle technology: / v.a. hillier
by "hillier, v a. ". Edition: 4 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: uk : stanley thornes 1991Availability: Items available for loan: [Call number: 629. 2 hil] (1).
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102.
|
heavy vehicle technology: / d.j. leeming
by "leeming, d j. ". Edition: 2 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: uk : stanley thornes 1981Availability: Items available for loan: [Call number: TL230.L371 1981] (1).
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103.
|
examples in a-level core mathematics: / ewart.. smith
by "smith, ewart . ". Edition: 1 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: uk : stanley thornes 1990Availability: Items available for loan: [Call number: 510. smi] (1).
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104.
|
Basic cookery: the process approach: / Daniel.R. Stevenson
by "stevenson, daniel r. ". Edition: 1 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: uk : stanley thornes 1991Availability: Items available for loan: [Call number: TX652.M29 1980] (1).
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105.
|
the prevention of food poisoning: / jill.. trickett
by "trickett, jill . ". Edition: 3 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: uk : stanley thornes 1992Availability: No items available
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106.
|
the prevention of food poisoning: / jill.. trickett
by "trickett, jill . ". Edition: 3 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: uk : stanley thornes 1992Availability: No items available
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107.
|
Accommodation and cleaning services volume 2: management/ David.M. Allen
by "allen, david m. ". Edition: ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: uk : stanley thornes 1990Availability: Items available for loan: [Call number: TX910.G7A45 1983] (2).
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108.
|
principles of microbiology for students of food technology: / thelma.j. parry
by "parry, thelma j. " | pawsey rosa k. Edition: 2 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: uk : stanley thornes c.1984Availability: Items available for loan: [Call number: QR115.P37 1984] (2).
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109.
|
principles of microbiology for students of food technology: / thelma.j. parry
by "parry, thelma j. ". Edition: 2 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: uk : stanley thornes 1984Availability: No items available
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110.
|
brickwork 3 revised: / w.g. nash
by "nash, w g. ". Edition: 3 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: uk : stanley thornes 1990Availability: Items available for loan: [Call number: 693. 23 nas] (3).
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111.
|
brickwork 3 revised: / w.g. nash
by "nash, w g. ". Edition: 3 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: uk : stanley thornes 1990Availability: Items available for loan: [Call number: TH5501 .N37 1988] (1).
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112.
|
"The menu ,food and profit: / John.. Fuller"
by "fuller, john . ". Edition: 1 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: uk : stanley thornes 1991Availability: Items available for loan: [Call number: TX911.F85 1991] (1).
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113.
|
professional cookery: the process approach/ daniel.r. stevenson
by "stevenson, daniel r. ". Edition: 1 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: uk : stanley thornes 1985Availability: Items available for loan: [Call number: TX820.S74 1985] (1).
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114.
|
Food preparation & cooking: catering & hospitality/ ..
by "0, . ". Edition: 1 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: uk : stanley thornes 1993Availability: Items available for loan: [Call number: TX663.F66 1993] (2).
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115.
|
food preparation & cooking: catering & hospitality/ ..
by "0, . ". Edition: 1 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: uk : stanley thornes 1993Availability: No items available
|
|
|
116.
|
Fast-food operations and their management / editor, Stephen D. Ball.
by Ball, Stephen D. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Cheltenham, England : Stanley Thornes, c1992Availability: Items available for loan: [Call number: TX911.3.M27B35 1992] (2).
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117.
|
fast food operations and their management: / stephen.d. ball
by "ball, stephen d. ". Edition: 1 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: uk : stanley thornes 1992Availability: No items available
|
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118.
|
Serving food & drink in the bar: catering & hospitality/ Ann.. Bulleid
by "bulleid, ann . ". Edition: 1 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: uk : stanley thornes 1993Availability: Items available for loan: [Call number: TX911.C65 M55 1993] (2).
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119.
|
serving food & drink in the bar: catering & hospitality/ ann.. bulleid
by "bulleid, ann . ". Edition: 1 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: uk : stanley thornes 1993Availability: No items available
|
|
|
120.
|
"the menu , food and profit: / john.. fuller"
by "fuller, john . ". Edition: 1 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: uk : stanley thornes 1991Availability: Items available for loan: [Call number: TX911.F85 1991] (1).
|