FOOD MICROBIOLOGY WILLIAM C. FRAZIER
By: FRAZIER WILLIAM C
.
Contributor(s): westhoff dennis c.
Material type: 
BookPublisher: NWE DELHI TATA MCGRAW-HILL C.1998Edition: 4 ED.Description: XV;514P. ill; 23cm.ISBN: 0074621017.Subject(s): -- food microbiology
| Item type | Current location | Collection | Call number | Status | Notes | Date due | Item holds |
|---|---|---|---|---|---|---|---|
General Circulation Books
|
General Stacks | Non-fiction | QR115.F7 1998 (Browse shelf) | Available | GO old lib | ||
|
General Circulation Books
|
General Stacks | Non-fiction | QR115.F73 1998 (Browse shelf) | Available | GO |
Total holds: 0
includes appendices
There are no comments for this item.