FOOD MICROBIOLOGY (Record no. 64421)

000 -LEADER
fixed length control field 00567nam a22001937a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 120619b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0074621017
040 ## - CATALOGING SOURCE
Transcribing agency kepu
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number QR115
Item number .F73 1998
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name FRAZIER WILLIAM C.
9 (RLIN) 23825
245 10 - TITLE STATEMENT
Title FOOD MICROBIOLOGY
Statement of responsibility, etc WILLIAM C. FRAZIER
250 ## - EDITION STATEMENT
Edition statement 4 ED.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc NWE DELHI
Name of publisher, distributor, etc TATA MCGRAW-HILL
Date of publication, distribution, etc C.1998
300 ## - PHYSICAL DESCRIPTION
Extent XV;514P.
Other physical details ill;
Dimensions 23cm
500 ## - GENERAL NOTE
General note includes appendices
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
General subdivision food microbiology
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name westhoff dennis c.
9 (RLIN) 23958
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Item type General Circulation Books
Classification part QR115.F73 1998
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Permanent location Current location Shelving location Date acquired Full call number Barcode Date last seen Price effective from Koha item type Public note
          Non-fiction Technical University of Kenya Library Technical University of Kenya Library General Stacks 2012-06-19 QR115.F7 1998 105B00357 2013-08-06 2012-06-19 General Circulation Books GO old lib
          Non-fiction Technical University of Kenya Library Technical University of Kenya Library General Stacks 2012-06-19 QR115.F73 1998 105B00205 2012-06-19 2012-06-19 General Circulation Books GO

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