Catering : food & drink / [by] E. J. Hilton.
By: Hilton, Edgar James
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Material type: 
BookSeries: The M & E handbook series.Publisher: Plymouth : Macdonald and Evans, 1976Description: xi, 260 p. : ill. ; 19 cm.ISBN: 071210352X :.Subject(s): Food | Alcoholic beveragesDDC classification: 641/.02/4642
| Item type | Current location | Call number | Status | Notes | Date due | Item holds |
|---|---|---|---|---|---|---|
General Circulation Books
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TX354 (Browse shelf) | Available | W.L |
Total holds: 0
Browsing Technical University of Kenya Library Shelves Close shelf browser
| TX353 Manual of nutrition / | TX353.M68 1979 human nutrition: | TX353.M68 1987 human nutrition: | TX354 Catering : | TX354 Food & man | TX354.F69 1995 "food science, nutrition and health: | TX360.A28 Human nutrition in tropical Africa : |
Includes index.
Bibliography: p. 250.
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