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41.
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Manual of modern cookery, by Jessie Lindsay ... and V.H. Mottram.
by Lindsay, Jessie. [from old catalog] | Mottram, V. H. (Vernon Henry), 1882-1976 [joint author.]. Edition: 3d and rev. ed.Material type:  Book; Format:
print
; Literary form:
Not fiction
Publisher: London, University of London press, ltd., 1936Availability: Items available for loan: [Call number: TX717.l5 1927] (2).
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42.
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Food for 50, compiled by Sina Faye Fowler, Bessie Brooks West [and] Grace Severance Shugart.
by Fowler, Sina Faye | West, Bessie Brooks [joint author.] | Shugart, Grace Severance, 1910-1994 [joint author.]. Edition: 5th ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York, Wiley [1971]Availability: Items available for loan: [Call number: TX820] (1).
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43.
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Practical cookery / Victor Ceserani, Ronald Kinton ; editorial consultant, David Foskett.
by Ceserani, Victor | Kinton, Ronald | Foskett, David, 1951-. Edition: 6th ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London ; Baltimore, Md., USA : E. Arnold, 1987Availability: Items available for loan: [Call number: TX820] (1).
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44.
|
Practical cookery / Victor Ceserani, Ronald Kinton ; editorial consultant, David Foskett.
by Ceserani, Victor | Kinton, Ronald | Foskett, David, 1951-. Edition: 6th ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London ; Baltimore, Md., USA : E. Arnold, 1987Availability: Items available for loan: [Call number: TX820.C47 1981] (4).
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45.
|
Recipes of all nations, compiled & edited by Countess Morphy.
by Morphy, Marcelle, Countess. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London, Published for Selfridge & co. limited, by H. Joseph limited [1935]Availability: Items available for loan: [Call number: TX725.M68 1953] (1).
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46.
|
The cooking of the British Isles, Adrian Bailey and the editors of Time-Life Books. Photographed by Anthony Blake.
by Bailey, Adrian, 1928- | Blake, Anthony [illus.] | Time-Life Books. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York, Time-Life Books [1969]Availability: Items available for loan: [Call number: TX717.B25 1969] (1).
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47.
|
The cooking of Germany, by Nika Standen Hazelton and the editors of Time-Life Books. Photographed by Ralph Crane and Henry Groskinsky.
by Hazelton, Nika Standen | Time-Life Books. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York, Time-Life Books [1969]Availability: Items available for loan: [Call number: TX721] (1).
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48.
|
The cooking of Germany, by Nika Standen Hazelton and the editors of Time-Life Books. Photographed by Ralph Crane and Henry Groskinsky.
by Hazelton, Nika Standen | Time-Life Books. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York, Time-Life Books [1969]Availability: Items available for loan: [Call number: TX721] (1).
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49.
|
Day by day cooking for two / Clair M. Birdsall.
by Birdsall, C. M. (Clair M.). Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Easley, S.C. : Southern Historical Press, 1989Availability: Items available for loan: [Call number: TX652] (1).
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50.
|
Day by day cooking for two / Clair M. Birdsall.
by Birdsall, C. M. (Clair M.). Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Easley, S.C. : Southern Historical Press, 1989Availability: Items available for loan: [Call number: TX652.B56 1982] (1).
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51.
|
Pears family cookbook.
by Nilson, Bee. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: [London] Pelham Books [1964]Availability: Items available for loan: [Call number: TX717.N57 1964] (1).
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52.
|
Mrs. Beeton's family cookery.
by Beeton, Mrs. (Isabella Mary), 1836-1865. Edition: New ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London, Ward, Lock [1907]Availability: Items available for loan: [Call number: TX717] (1).
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53.
|
Four seasons cookery books / [by] Audrey Ellis ; drawings by Marilyn Day.
by Ellis, Audrey. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Maidenhead : Sampson Low, 19 -Availability: Items available for loan: [Call number: TX652.E45 1975] (2).
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54.
|
Cooking for entertaining / Nancy Tudor and Dean Tudor.
by Tudor, Nancy | Tudor, Dean [joint author.]. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York : R. R. Bowker Co., 1976Availability: Items available for loan: [Call number: Z5776.G2 T83 1976] (1).
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55.
|
Vegetable gardening & cooking / by Dorothy and Thomas Hoobler.
by Hoobler, Dorothy | Hoobler, Thomas [joint author.]. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York : Grosset & Dunlap, c1975Availability: Items available for loan: [Call number: SB321.H77 1975] (1).
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56.
|
New Larousse gastronomique : the world's greatest cookery reference book / by Prosper Montagné ; preface by Robert J. Courtine ; text translated from the French by Marion Hunter ; edited by Janet Dunbar.
by Montagné, Prosper, 1864-1948 | Dunbar, Janet. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London ; New York : Hamlyn, 1977Availability: Items available for loan: [Call number: TX349.M613 1977] (3).
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57.
|
The Good housekeeping cookbook. Edited by Zoe Coulson. Drawings by Murray Tinkelman. Photos. by James Viles.
by Good Housekeeping Institute (New York, N.Y.) | Coulson, Zoe [ed.]. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York, Good Housekeeping Books [1973]Availability: Items available for reference: [Call number: TX715.G66 1980] (1).
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58.
|
New Larousse gastronomique : the world's greatest cookery reference book / by Prosper Montagné ; preface by Robert J. Courtine ; text translated from the French by Marion Hunter ; edited by Janet Dunbar.
by Montagné, Prosper, 1864-1948 | Dunbar, Janet. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London ; New York : Hamlyn, 1977Availability: Items available for loan: [Call number: TX349] (1).
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|
|
59.
|
New Larousse gastronomique : the world's greatest cookery reference book / by Prosper Montagné ; preface by Robert J. Courtine ; text translated from the French by Marion Hunter ; edited by Janet Dunbar.
by Montagné, Prosper, 1864-1948 | Dunbar, Janet. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London ; New York : Hamlyn, 1977Availability: Items available for loan: [Call number: TX349] (1).
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|
60.
|
Catering for large numbers / Stephen Ashley, Sean Anderson.
by Ashley, Stephen | Anderson, Sean. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Sydney ; Boston : Butterworth-Heinemann, 1993Online access: Publisher description Availability: Items available for loan: [Call number: TX921.A83 1993] (1).
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