|
|
21.
|
Food science, by Norman N. Potter.
by Potter, Norman N. Edition: 2d ed.Material type:  Book; Format:
print
; Literary form:
Not fiction
Publisher: Westport, Conn., Avi Pub. Co., 1973Availability: Items available for loan: [Call number: TP370 .P58 1970] (1).
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|
22.
|
the freezing preservation of food volume 4: / donald.k. tressler
by "tressler, donald k. ". Edition: 1 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: usa : avi 1968Availability: Items available for loan: [Call number: TP493.5 .T74 1976] (1).
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|
23.
|
Practical baking / by William J. Sultan.
by Sultan, William J. Edition: 3d ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Westport, Conn. : Avi Pub. Co., c1976Availability: Items available for loan: [Call number: TX763] (1).
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|
|
24.
|
quality control in foodservice: / marvin.e. thorner
by "thorner, marvin e. ". Edition: 1 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: usa : avi 1983Availability: Items available for loan: [Call number: TX911.3.Q34T48 1983] (1).
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|
|
25.
|
Fundamentals of food freezing / Norman W. Desrosier, editor-in-chief and Donald K. Tressler, president.
by Desrosier, Norman W | Tressler, Donald Kiteley, 1894-. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Westport, Conn. : AVI Pub. Co., c1977Availability: Items available for loan: [Call number: TP372.3] (1).
|
|
|
26.
|
Fundamentals of food freezing / Norman W. Desrosier, editor-in-chief and Donald K. Tressler, president.
by Desrosier, Norman W | Tressler, Donald Kiteley, 1894-. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Westport, Conn. : AVI Pub. Co., c1977Availability: Items available for loan: [Call number: TP372.3] (1).
|
|
|
27.
|
Fundamentals of food freezing / Norman W. Desrosier, editor-in-chief and Donald K. Tressler, president.
by Desrosier, Norman W | Tressler, Donald Kiteley, 1894-. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Westport, Conn. : AVI Pub. Co., c1977Availability: Items available for loan: [Call number: TP372.3.F86 1977] (3).
|
|
|
28.
|
Practical baking / by William J. Sultan.
by Sultan, William J. Edition: 3d ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Westport, Conn. : Avi Pub. Co., c1976Availability: Items available for loan: [Call number: TX763.S85 1976] (2).
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|
|
29.
|
Carbohydrates and health / edited by Lamartine F. Hood, Edward K. Wardrip, G. N. Bollenback.
by Hood, Lamartine F | Wardrip, Edward K | Bollenback, G. N | Institute of Food Technologists. Carbohydrate Division. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Westport, Conn. : AVI Pub. Co., c1977Availability: Items available for loan: [Call number: RC632.C33 1977] (1).
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|
|
30.
|
Fundamentals of dairy chemistry, edited by Byron H. Webb, Arnold H. Johnson [and] John A. Alford.
by Webb, Byron Horton, 1903- | Johnson, Arnold Harvey, 1896- [joint author.] | Alford, John A [joint author.]. Edition: 2d ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Westport, Conn., Avi Pub. Co., 1974Availability: Items available for loan: [Call number: SF253 .W34 1974] (4).
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|
|
31.
|
Drying and storage of agricultural crops / Carl W. Hall.
by Hall, Carl W. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Westport, Conn. : AVI Pub. Co., c1980Availability: Items available for loan: [Call number: SB186.2. H34 1980] (1).
|
|
|
32.
|
Drying and storage of agricultural crops / Carl W. Hall.
by Hall, Carl W. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Westport, Conn. : AVI Pub. Co., c1980Availability: Items available for loan: [Call number: SB186.2. H34 1980] (1).
|
|
|
33.
|
encyclopaedia of food engineering: / carl.w. hall
by "hall, carl w. ". Edition: 2 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: usa : avi 1986Availability: Items available for loan: [Call number: 664. 032 hal] (1).
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|
|
34.
|
chemical changes in food during processing: thomas;
by richardson. Edition: 1Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: usa: avi 1985Availability: Items available for loan: [Call number: TP372.5 .C468 1985] (1).
|
|
|
35.
|
fruit and vegetable juice processing technology: philip;
by nelson. Edition: 3Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: usa: avi 1980Availability: Items available for loan: [Call number: TP562 .T72 1980 ] (1).
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|
|
36.
|
Chocolate, cocoa, and confectionery : science and technology / Bernard W. Minifie.
by Minifie, Bernard W. Edition: 2d ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Westport, Conn. : Avi Pub. Co., c1980Availability: Items available for loan: [Call number: TX791] (1).
|
|
|
37.
|
Soybeans: chemistry and technology, edited by Allan K. Smith and Sidney J. Circle.
by Smith, Allan K. (Allan Kay), b. 1895 | Circle, Sidney Joseph, 1913- [joint author.]. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Westport, Conn., Avi Pub. Co., 1972-Availability: Items available for loan: [Call number: SB205.S45 1978] (1).
|
|
|
38.
|
chemical changes in food during processing: thomas;
by richardson. Edition: 1Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: usa: avi publishing co. 1985Availability: Items available for loan: [Call number: TP372.5 .C468 1985] (4).
|
|
|
39.
|
Principles of farm machinery / R. A. Kepner, Roy Bainer, and E. L. Barger.
by Kepner, Robert Allen, 1915- | Bainer, Roy, 1902- [joint author.] | Barger, E. L. (Edgar Lee) [joint author.]. Edition: 3d ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Westport, Conn. : Avi Pub. Co., c1978Availability: Items available for loan: [Call number: S675.K43 1978] (4).
|
|
|
40.
|
Food and the consumer.
by Kramer, Amihud, 1913-. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Westport, Conn., Avi Pub. Co., 1973Availability: Items available for loan: [Call number: TX353] (5).
|
