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101.
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The Rodale cookbook. Photography by T. L. Gettings and Robert Griffith.
by Albright, Nancy. Material type:  Book; Format:
print
; Literary form:
Not fiction
Publisher: Emmaus, Pa., Rodale Press Book Division [1973]Availability: Items available for loan: [Call number: TX715] (1).
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102.
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A bibliography of hotel and catering operation, compiled by Valerie Bootle and Philip Nailon.
by Bootle, Valerie | Nailon, Philip [joint author.]. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London, New University Education, 1970Availability: Items available for loan: [Call number: Z6250] (1).
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103.
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Quick and easy cooking : tasty, healthy, complete meal planner / Cheryl Thomas Peters.
by Peters, Cheryl D. Thomas, 1962-. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Hagerstown, MD : Review and Herald Pub. Assoc., c1988Availability: Items available for loan: [Call number: TX652.C389 1988] (1).
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104.
|
hammond's cooking explained: / jill.. davies
by "davies, jill . ". Edition: 4 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: uk : longman 1999Availability: Items available for loan: [Call number: TX651.D38 1999] (2).
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105.
|
hammond's cooking explained: / jill.. davies
by "davies, jill . ". Edition: 4 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: uk : longman 1999Availability: No items available
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106.
|
low calorie healthy cooking: / tarla.. dalal
by "dalal, tarla . ". Edition: 5 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: india : sanjay 1991Availability: No items available
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107.
|
the modern african vegetable cookbook: / barbara.. kimenye
by "kimenye, barbara . ". Edition: 1 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: kenya : kenway publications 1997Availability: No items available
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108.
|
jikoni magic: a complete two week meal plan: / susan.. kamau
by "kamau, susan . ". Edition: 1 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: kenya : imagine works ltd 2006Availability: No items available
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109.
|
health cooking for persons with autism: / felicity.n. ngungu
by "ngungu, felicity n. ". Edition: 1 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: kenya : autism society of kenya 2005Availability: No items available
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110.
|
Professional cooking / Wayne Gisslen ; photography by J. Gerard Smith ; with a foreword by Andre J. Cointreau.
by Gisslen, Wayne, 1946-. Edition: 6th ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Hoboken, N.J. : John Wiley, c2007Online access: Table of contents | Publisher description Availability: Items available for loan: [Call number: TX820.G54 2007] (2).
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111.
|
The larder chef: food preparation and presentation [by] M. J. Leto and W. K. H. Bode.
by Leto, M. J. (Mario Jack), 1910- | Bode, W. K. H. (Willi Karl Heinrich), 1931- [joint author.]. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London, Heinemann, 1969Availability: Items available for loan: [Call number: TX820.L46 1975] (3).
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112.
|
Mrs. Beeton's family cookery.
by Beeton, Mrs. (Isabella Mary), 1836-1865. Edition: New ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London, Ward, Lock [1907]Availability: Items available for loan: [Call number: TX717.B44 1982] (2).
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113.
|
Better homes and gardens easy skillet meals. Edition: [1st ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Des Moines, Meredith Corp., 1972]Availability: Items available for loan: [Call number: TX689.B48 1972 ] (3).
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114.
|
Rodale's naturally great foods cookbook : the best foods to use and how to use them in over 400 original recipes / by Nancy Albright ; editor, Charles Gerras ; ill. by Chris Magadini & Joe Charnoski ; special contributions by Rita Reemer ... [et al.].
by Albright, Nancy. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Emmaus, PA : Rodale Press, c1977Availability: Items available for loan: [Call number: TX369.A42 1977] (3).
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115.
|
The Poultry cookbook. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: [Birmingham, Ala.] : Oxmoor House, c1976Availability: Items available for loan: [Call number: TX750.P68 1976] (1).
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116.
|
The complete guide to the art of modern cookery : the first translation into English in its entirety of Le guide culinaire / A. Escoffier ; translated by H.L. Cracknell and R.J. Kaufmann.
by Escoffier, A. (Auguste), 1846-1935. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London : Heinemann, 1979Availability: Items available for loan: [Call number: TX719.E83 1979] (3).
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117.
|
Practical cookery / Victor Ceserani, Ronald Kinton.
by Ceserani, Victor | Kinton, Ronald. Edition: 5th ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London : E. Arnold, 1981 (1985 printing)Availability: Items available for loan: [Call number: TX820.C47 1985] (5).
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118.
|
How you plan and prepare meals [by] Byrta Carson [and] MaRue Carson Ramee.
by Carson, Byrta | Ramee, MaRue Carson [joint author.]. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York, McGraw-Hill [1962]Availability: Items available for loan: [Call number: TX354.C33 1962] (1).
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119.
|
Advanced practical cookery / Victor Ceserani, Ronald Kinton, David Foskett.
by Ceserani, Victor | Kinton, Ronald | Foskett, David, 1951-. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: London : Hodder & Stoughton, 1995Availability: Items available for loan: [Call number: TX820] (1).
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120.
|
The Chatelaine cookbook, by Elaine Collett. Edited by Mary-Etta Macpherson. Illustrated by Carlos Marchiori.
by Chatelaine | Collett, Elaine. Edition: [1st ed. in the U.S.A.]Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Toronto, Garden City, N.Y., Maclean-Hunter Pub. Co., Doubleday [1966, c1965]Availability: Items available for loan: [Call number: TX715.C49 1971] (4).
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