The technology of food preservation: Norman. W. Desrosier
By: Desrosier, Norman W
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Material type: 
BookPublisher: india : cbs 1998Edition: 4 ed.Description: xv, 558p.; 22 cm.Subject(s): food preservationDDC classification: 664. 028 des
| Item type | Current location | Collection | Call number | Status | Notes | Date due | Item holds |
|---|---|---|---|---|---|---|---|
Reference
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Reference | Reference | TX601.D46 1998 (Browse shelf) | Not for loan | WK |
Total holds: 0
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| TT957.W53 1997 "image-makers: professional styling, hair and make-up: | TT699.S66 1990 Spon's contractors' handbook: | TX541.P64 1987 :Food analysis :theory and practice | TX601.D46 1998 The technology of food preservation: | TX140.B4.S6 1948 Mrs. Beeton and her husband. | TX301.G66 1951 Good Housekeeping's Home Encyclopaedia: | TX349.B53 1977 Hering's dictionary of classical and modern cookery: |
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