New ways with fresh fruit and vegetables.
By: Dixon, Pamela
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Material type: 
BookPublisher: London, Faber, 1973Description: 3-224 p. 21 cm.ISBN: 0571101720.Subject(s): Cooking (Fruit) | Cooking (Vegetables)
| Item type | Current location | Call number | Status | Notes | Date due | Item holds |
|---|---|---|---|---|---|---|
General Circulation Books
|
General Stacks | TX811.D59 1973 (Browse shelf) | Available | JK-OLD LIB. |
Total holds: 0
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| TX801.G72 1977 The Green thumb cookbook / | TX801.K56 1997 The modern African vegetable cookbook / | TX803.M67 1968 good cooking for you: | TX811.D59 1973 New ways with fresh fruit and vegetables. | TX820.A53 1966 "Canteens,messrooms and refreshment services: | TX820.C38 1970 Cooking and catering the wholefood way | TX820.C38 1970 Cooking and catering the wholefood way |
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