the theory of hospitality & catering for level 3 and 4 foskett... david
By: "foskett, david ."
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Material type: 
BookPublisher: london : hodder education 2011Edition: 12 ed.Description: xi,436p.; ill 28 cm.".ISBN: 9781444123760(pbk).Subject(s): hospitality
| Item type | Current location | Collection | Call number | Status | Notes | Date due | Item holds |
|---|---|---|---|---|---|---|---|
General Circulation Books
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Non-fiction | TX911.5.F67 2011 (Browse shelf) | Available | P.M |
Total holds: 0
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| TX911.3.R45 2010 Hospitality marketing management / | TX911.3 .W35 2007 Introduction to Hospitality Management | TX911.3 .W35 2010 Introduction to Hospitality Management | TX911.5.F67 2011 the theory of hospitality & catering | TX911.5.T44 2016 The theory of hospitality and catering | TX911.5.T44 2016 The theory of hospitality and catering | TX911.5.T44 2016 The theory of hospitality and catering |
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