Gründler, Peter.
Chemical Sensors An Introduction for Scientists and Engineers / [electronic resource] : by Peter Gründler. - Berlin, Heidelberg : Springer Berlin Heidelberg, 2007. - digital.
9783540457435
10.1007/978-3-540-45743-5 doi
Chemistry.
Medical laboratories.
Analytical biochemistry.
Biotechnology.
Food science.
Chemistry.
Analytical Chemistry.
Laboratory Medicine.
Food Science.
Physics and Applied Physics in Engineering.
Biotechnology.
QD71-142
543
Chemical Sensors An Introduction for Scientists and Engineers / [electronic resource] : by Peter Gründler. - Berlin, Heidelberg : Springer Berlin Heidelberg, 2007. - digital.
9783540457435
10.1007/978-3-540-45743-5 doi
Chemistry.
Medical laboratories.
Analytical biochemistry.
Biotechnology.
Food science.
Chemistry.
Analytical Chemistry.
Laboratory Medicine.
Food Science.
Physics and Applied Physics in Engineering.
Biotechnology.
QD71-142
543