frazier W.C.,
food microbiology: Frazier w.c. ; - 3rd ed. - usa: mcgraw-hill c. 1978, - xvi;540p. ill. 24cm.
includes index and appendix.
includes references
0070219176 (hard cover):
food--microbiology
food--preservation
QR115 / .F73 1978
food microbiology: Frazier w.c. ; - 3rd ed. - usa: mcgraw-hill c. 1978, - xvi;540p. ill. 24cm.
includes index and appendix.
includes references
0070219176 (hard cover):
food--microbiology
food--preservation
QR115 / .F73 1978