Raso, Javier.
Pulsed Electric Fields Technology for the Food Industry Fundamentals and Applications / [electronic resource] : edited by Javier Raso, Volker Heinz. - Boston, MA : Springer US, 2006. - digital. - Food Engineering Series, 1571-0297 . - Food Engineering Series, .
9780387311227
10.1007/978-0-387-31122-7 doi
Chemistry.
Food science.
Chemistry.
Food Science.
TP248.65.F66
641.3 664
Pulsed Electric Fields Technology for the Food Industry Fundamentals and Applications / [electronic resource] : edited by Javier Raso, Volker Heinz. - Boston, MA : Springer US, 2006. - digital. - Food Engineering Series, 1571-0297 . - Food Engineering Series, .
9780387311227
10.1007/978-0-387-31122-7 doi
Chemistry.
Food science.
Chemistry.
Food Science.
TP248.65.F66
641.3 664