Alpas, Hami.
Food Chain Security [electronic resource] / edited by Hami Alpas, Beyazit Çırakoğlu. - XII, 145p. online resource. - NATO Science for Peace and Security Series C: Environmental Security, 00 1874-6519 ; . - NATO Science for Peace and Security Series C: Environmental Security, 00 .
Food Chain Security Pilot Study: Findings and Recommendations -- Food Chain Security and Vulnerability -- The Contribution of Food Safety Management Systems to the Prevention of Deliberate Food Contamination -- Issues of Food Chain Security and Case Studies in the Czech Army -- Food Chain Security in Romania -- New System of Food Control in Russia -- Food Chain Defense in the United States -- Food Safety Strategies in the Federal Republic of Germany -- Assessing Security of Supply: Three Methods Used in Finland -- Food Chain Defense and Its Potential Implications on Traditional Foods: The Portuguese Case.
This volume addresses a wide range of issues related to food terrorism, food security and safety in a comprehensive and up-to-date survey. Emerging issues in Food Chain Security relevant to all countries and stakeholders are summarized, including relevant technical information relating to the various strands. These include: risk assessment and vulnerability; food defence strategies; awareness and response aspects. The analyses, based on practices and strategies evolved in different countries, yield an objective and scientific treatment of this vital area.
9789048195589
10.1007/978-90-481-9558-9 doi
Chemistry.
Food science.
System safety.
Chemistry.
Food Science.
Quality Control, Reliability, Safety and Risk.
TP248.65.F66
641.3 664
Food Chain Security [electronic resource] / edited by Hami Alpas, Beyazit Çırakoğlu. - XII, 145p. online resource. - NATO Science for Peace and Security Series C: Environmental Security, 00 1874-6519 ; . - NATO Science for Peace and Security Series C: Environmental Security, 00 .
Food Chain Security Pilot Study: Findings and Recommendations -- Food Chain Security and Vulnerability -- The Contribution of Food Safety Management Systems to the Prevention of Deliberate Food Contamination -- Issues of Food Chain Security and Case Studies in the Czech Army -- Food Chain Security in Romania -- New System of Food Control in Russia -- Food Chain Defense in the United States -- Food Safety Strategies in the Federal Republic of Germany -- Assessing Security of Supply: Three Methods Used in Finland -- Food Chain Defense and Its Potential Implications on Traditional Foods: The Portuguese Case.
This volume addresses a wide range of issues related to food terrorism, food security and safety in a comprehensive and up-to-date survey. Emerging issues in Food Chain Security relevant to all countries and stakeholders are summarized, including relevant technical information relating to the various strands. These include: risk assessment and vulnerability; food defence strategies; awareness and response aspects. The analyses, based on practices and strategies evolved in different countries, yield an objective and scientific treatment of this vital area.
9789048195589
10.1007/978-90-481-9558-9 doi
Chemistry.
Food science.
System safety.
Chemistry.
Food Science.
Quality Control, Reliability, Safety and Risk.
TP248.65.F66
641.3 664