000 04719nam a22004935i 4500
001 978-1-4614-4000-0
003 DE-He213
005 20140220082813.0
007 cr nn 008mamaa
008 120815s2013 xxu| s |||| 0|eng d
020 _a9781461440000
_9978-1-4614-4000-0
024 7 _a10.1007/978-1-4614-4000-0
_2doi
050 4 _aQH75-77
072 7 _aRNK
_2bicssc
072 7 _aNAT011000
_2bisacsh
082 0 4 _a577
_223
100 1 _aMoreira, José Roberto.
_eeditor.
245 1 0 _aCapybara
_h[electronic resource] :
_bBiology, Use and Conservation of an Exceptional Neotropical Species /
_cedited by José Roberto Moreira, Katia Maria P.M.B. Ferraz, Emilio A. Herrera, David W. Macdonald.
264 1 _aNew York, NY :
_bSpringer New York :
_bImprint: Springer,
_c2013.
300 _aXVII, 419 p. 140 illus., 17 illus. in color.
_bonline resource.
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
347 _atext file
_bPDF
_2rda
505 0 _aForeword -- Preface -- Part I: Biology, Ecology and Evolution -- Taxonomy, natural history and distribution of the capybara -- Paleontology, evolution and systematics of capybara -- Phylogenetics of Caviomorph rodents and genetic perspectives on the evolution of sociality and mating systems in the Caviidae -- Foraging strategies and feeding habits of capybaras -- Capybara digestive adaptations -- Reproductive morphology and physiology of the male capybara -- Morphology and reproductive physiology of female capybaras -- Capybara demographic traits -- Diseases of capybara -- Capybara scent glands and scent-marking behavior -- Capybara social behavior and use of space: patterns and processes -- Part II: Production -- Products and uses of capybaras -- Confined and semi-confined production systems for capybaras -- Social and spatial relationships of capybaras in a semi-confined production system -- Feeds and nutrition of farmed capybaras -- The impact of management practices on female capybara reproductive parameters in captivity -- The sustainable management of capybaras -- Part III: Conservation -- Capybaras as a source of protein: utilization and management in Venezuela -- Conservation and use of the capybara and the lesser capybara in Colombia -- Capybara production in Brazil: captive breeding or sustainable management? -- Capybaras use in Argentina -- Counting capybaras -- Brazilian spotted fever: the role of capybaras -- The capybara paradigm: from sociality to sustainability -- Index.
520 _aCapybaras are not merely unusual, they are extraordinary. It is widely known that they are the largest living rodent (c. 50kg), but it is less well known that their biology is exceptional in many other regards, as documented in this book, Capybara: Biology, Use and Conservation of an Exceptional Neotropical Species. With a suit of adaptations to a semi-aquatic lifestyle, and a remarkable social system, the capybara is the South American ecological equivalent of the medium-sized ungulates of Africa. Their size, adaptations and habitat make them fascinating in their own right, and a revealing model for studies of the evolution of animal societies. Furthermore, from prehistory to the present day they have been hunted for their meat and skins, and nowadays they are both farmed and harvested, which makes them an illuminating case study for discussions of sustainable use. This blend of attributes makes the capybara a focus of specialist interest and a source of general principles, and these two ends of the readership spectrum are both encompassed by the extraordinary international team of 36 authors that have contributed the 24 inter-disciplinary chapters of this book. Written in an accessible style that will satisfy generalists, practitioners and specialists alike, this book represents the compendious ‘one-stop-shop’ that will be the benchmark publication on capybaras and on neotropical wildlife management for years to come.
650 0 _aLife sciences.
650 0 _aAnimal ecology.
650 0 _aConservation biology.
650 0 _aWildlife management.
650 1 4 _aLife Sciences.
650 2 4 _aConservation Biology/Ecology.
650 2 4 _aAnimal Ecology.
650 2 4 _aFish & Wildlife Biology & Management.
700 1 _aFerraz, Katia Maria P.M.B.
_eeditor.
700 1 _aHerrera, Emilio A.
_eeditor.
700 1 _aMacdonald, David W.
_eeditor.
710 2 _aSpringerLink (Online service)
773 0 _tSpringer eBooks
776 0 8 _iPrinted edition:
_z9781461439998
856 4 0 _uhttp://dx.doi.org/10.1007/978-1-4614-4000-0
912 _aZDB-2-SBL
999 _c95045
_d95045