| 000 | 01370nam a22004215i 4500 | ||
|---|---|---|---|
| 001 | 978-90-481-9634-0 | ||
| 003 | DE-He213 | ||
| 005 | 20130515022503.0 | ||
| 007 | cr nn 008mamaa | ||
| 008 | 100927s2010 ne | s |||| 0|eng d | ||
| 020 |
_a9789048196340 _9978-90-481-9634-0 |
||
| 024 | 7 |
_a10.1007/978-90-481-9634-0 _2doi |
|
| 050 | 4 | _aS1-S972 | |
| 072 | 7 |
_aTVB _2bicssc |
|
| 072 | 7 |
_aTEC003000 _2bisacsh |
|
| 082 | 0 | 4 |
_a630 _223 |
| 100 | 1 | _aWhitaker, Thomas. | |
| 245 | 1 | 0 |
_aSampling Procedures to Detect Mycotoxins in Agricultural Commodities _h[electronic resource] / _cedited by Thomas Whitaker, Andrew Slate, Bruno Doko, Britt Maestroni, Andrew Cannavan. |
| 260 |
_aDordrecht : _bSpringer Netherlands, _c2010. |
||
| 300 | _bdigital. | ||
| 650 | 0 | _aLife sciences. | |
| 650 | 0 | _aFood science. | |
| 650 | 0 | _aAgriculture. | |
| 650 | 1 | 4 | _aLife Sciences. |
| 650 | 2 | 4 | _aAgriculture. |
| 650 | 2 | 4 | _aFood Science. |
| 650 | 2 | 4 | _aEnvironmental Monitoring/Analysis. |
| 700 | 1 | _aSlate, Andrew. | |
| 700 | 1 | _aDoko, Bruno. | |
| 700 | 1 | _aMaestroni, Britt. | |
| 700 | 1 | _aCannavan, Andrew. | |
| 710 | 2 | _aSpringerLink (Online service) | |
| 773 | 0 | _tSpringer eBooks | |
| 776 | 0 | 8 |
_iPrinted edition: _z9789048196333 |
| 856 | 4 | 0 | _uhttp://dx.doi.org/10.1007/978-90-481-9634-0 |
| 912 | _aZDB-2-SBL | ||
| 999 |
_c87980 _d87980 |
||