000 01402nam a22004095i 4500
001 978-90-481-9558-9
003 DE-He213
005 20130515022502.0
007 cr nn 008mamaa
008 100825s2010 ne | s |||| 0|eng d
020 _a9789048195589
_9978-90-481-9558-9
024 7 _a10.1007/978-90-481-9558-9
_2doi
050 4 _aTP248.65.F66
072 7 _aTDCT
_2bicssc
072 7 _aTEC012000
_2bisacsh
082 0 4 _a641.3
_223
082 0 4 _a664
_223
100 1 _aAlpas, Hami.
245 1 0 _aFood Chain Security
_h[electronic resource] /
_cedited by Hami Alpas, Beyazit Çırakoğlu.
260 _aDordrecht :
_bSpringer Netherlands,
_c2010.
300 _bdigital.
490 0 _aNATO Science for Peace and Security Series C: Environmental Security,
_x1874-6519 ;
_v00
650 0 _aChemistry.
650 0 _aFood science.
650 0 _aSystem safety.
650 1 4 _aChemistry.
650 2 4 _aFood Science.
650 2 4 _aQuality Control, Reliability, Safety and Risk.
700 1 _aÇırakoğlu, Beyazit.
710 2 _aSpringerLink (Online service)
773 0 _tSpringer eBooks
776 0 8 _iPrinted edition:
_z9789048195572
830 0 _aNATO Science for Peace and Security Series C: Environmental Security,
_x1874-6519 ;
_v00
856 4 0 _uhttp://dx.doi.org/10.1007/978-90-481-9558-9
912 _aZDB-2-EES
999 _c87956
_d87956