000 01548nam a22004455i 4500
001 978-1-4020-8524-6
003 DE-He213
005 20130515020856.0
007 cr nn 008mamaa
008 100301s2008 ne | s |||| 0|eng d
020 _a9781402085246
_9978-1-4020-8524-6
024 7 _a10.1007/978-1-4020-8524-6
_2doi
050 4 _aBJ1-1725
072 7 _aHPQ
_2bicssc
072 7 _aPHI005000
_2bisacsh
082 0 4 _a170
_223
100 1 _aCoff, Christian.
245 1 0 _aEthical Traceability and Communicating Food
_h[electronic resource] /
_cedited by Christian Coff, David Barling, Michiel Korthals, Thorkild Nielsen.
260 _aDordrecht :
_bSpringer Netherlands,
_c2008.
300 _bdigital.
490 0 _aThe International Library of Environmental, Agricultural and Food Ethics,
_x1570-3010 ;
_v15
650 0 _aPhilosophy (General).
650 0 _aEthics.
650 0 _aTechnology
_xPhilosophy.
650 0 _aSociology.
650 1 4 _aPhilosophy.
650 2 4 _aEthics.
650 2 4 _aPhilosophy of Technology.
650 2 4 _aSociology.
700 1 _aBarling, David.
700 1 _aKorthals, Michiel.
700 1 _aNielsen, Thorkild.
710 2 _aSpringerLink (Online service)
773 0 _tSpringer eBooks
776 0 8 _iPrinted edition:
_z9781402085239
830 0 _aThe International Library of Environmental, Agricultural and Food Ethics,
_x1570-3010 ;
_v15
856 4 0 _uhttp://dx.doi.org/10.1007/978-1-4020-8524-6
912 _aZDB-2-SHU
999 _c71074
_d71074