| 000 | 00499nam a2200205 4500 | ||
|---|---|---|---|
| 008 | 110906s9999 xx 000 0 und d | ||
| 020 | _a(hard cover): | ||
| 082 | 0 | 0 | _a01 gli |
| 082 | 0 | 0 | _a664 |
| 100 | 0 | _aglicksman, | |
| 245 | 1 | 0 |
_agum technology in the food industry: _cmartin; |
| 250 | _a1 | ||
| 260 |
_ausa: _bacademic press _c1969, |
||
| 300 | _a590, | ||
| 300 |
_axiii. _c24 |
||
| 490 | 0 | _afood science and technology | |
| 500 | _ano index | ||
| 504 | _aincludes references | ||
| 600 | 1 | 0 | _x |
| 999 |
_c6604 _d6604 |
||