| 000 | 00669nam a2200253 4500 | ||
|---|---|---|---|
| 003 | KEPU | ||
| 005 | 20130529104844.0 | ||
| 008 | 110906s9999 xx 000 0 und d | ||
| 020 | _a0-7131-4313-4 | ||
| 020 | _a(paper back): | ||
| 040 | _cDLC | ||
| 050 |
_aTX945 _b.H58 1993 |
||
| 100 | 0 | _ahobbs, | |
| 245 | 1 | 0 |
_afood poisoning and food hygiene: _cbetty; |
| 250 | _a4 | ||
| 260 |
_auk: _bedward arnold publishers _c1984, |
||
| 300 | _a366, | ||
| 300 |
_avii. _c22 |
||
| 500 | _aincludes index | ||
| 504 | _aincludes references | ||
| 600 | 1 | 0 |
_ac _xmutiple authors |
| 650 | 0 |
_afood handling _xfood poisoning |
|
| 942 |
_2lcc _cBK _hTX945.H58 1993 |
||
| 999 |
_c6317 _d6317 |
||