000 01012cam a22002891 4500
001 8006484
005 20130527121930.0
008 771210s1966 enka b 001 0 eng
010 _a 66073581
015 _aGB66-11429
035 _a(OCoLC)3478603
040 _aDLC
_cTxCM
_dTxCM
_dUk
_dDLC
050 0 0 _aTX551
_b.D34 1966
100 1 _aDavidson, Stanley,
_cSir,
_d1894-1981.
_924484
245 1 0 _aHuman nutrition and dietetics,
_cby Sir Stanley Davidson [and] R. Passmore; foreword by Lord Boyd Orr.
250 _a3d ed.
260 _aEdinburgh,
_aLondon,
_bE. & S. Livingstone,
_c1966.
300 _axii, 864 p.
_b30 plates, tables, diagrs.
_c26 cm.
504 _aBibliography: p. 828-845.
650 0 _aNutrition.
_9795
650 0 _aDiet.
_96405
650 0 _aDiet in disease.
_95052
650 0 _aDeficiency diseases.
_924486
700 1 _aPassmore, R.
_q(Reginald)
_ejoint author.
_924487
906 _a7
_bcbc
_coclcrpl
_du
_encip
_f19
_gy-gencatlg
942 _2lcc
_cBK
_hTX551.D34 1966
999 _c31367
_d31367