| 000 | 00877cam a22002531 4500 | ||
|---|---|---|---|
| 001 | 14036707 | ||
| 005 | 20130515014650.0 | ||
| 008 | 050714s1936 enk 000 0 eng | ||
| 010 | _a 38007883 | ||
| 040 |
_aDLC _cDLC _dDLC |
||
| 050 | 0 | 0 |
_aTX717 _b.L5 1927 |
| 100 | 1 |
_aLindsay, Jessie. [from old catalog] _920440 |
|
| 245 | 1 | 0 |
_aManual of modern cookery, _cby Jessie Lindsay ... and V.H. Mottram. |
| 250 | _a3d and rev. ed. | ||
| 260 |
_aLondon, _bUniversity of London press, ltd., _c1936. |
||
| 300 |
_a316 p., 1 l. _c20 cm. |
||
| 500 | _aBlank page for "Notes" (p. [317]). | ||
| 650 | 0 | _aCooking, English. | |
| 700 | 1 |
_aMottram, V. H. _q(Vernon Henry), _d1882-1976, _ejoint author. _920441 |
|
| 906 |
_a0 _bcbc _cpremunv _du _encip _f19 _gy-gencatlg |
||
| 942 |
_2lcc _cBK _hTX717 |
||
| 999 |
_c24495 _d24495 |
||