| 000 | 00606nam a2200205 4500 | ||
|---|---|---|---|
| 001 | 34542/82 | ||
| 005 | 20130515014154.0 | ||
| 008 | 111112s9999 xx 000 0 und d | ||
| 020 | _a0-87055-047-0 | ||
| 020 | _ahard cover | ||
| 082 | 0 | 0 | _a664. 285 3 tre |
| 100 | 1 |
_a"tressler, donald k. " _918148 |
|
| 245 | 1 | 0 |
_athe freezing preservation of food volume 4: _b/ _c donald.k. tressler |
| 250 | _a1 ed. | ||
| 260 |
_ausa : _bavi _c1968. |
||
| 300 |
_a"x, 569p.; _c23 cm." |
||
| 490 | 0 | _afood science series | |
| 504 | _aincludes bibliography | ||
| 942 |
_2lcc _cBK _hTP493.5 .T74 1976 |
||
| 999 |
_c14879 _d14879 |
||