| 000 | 00603nam a2200181 4500 | ||
|---|---|---|---|
| 001 | 28061/80 | ||
| 005 | 20130515014149.0 | ||
| 008 | 111112s9999 xx 000 0 und d | ||
| 082 | 0 | 0 | _a664. jos |
| 100 | 1 |
_a"joslyn, maynard a. " _95493 |
|
| 245 | 1 | 0 |
_a"methods in food analysis:physical, chemical, and instrumenta: _bl methods of analysis/ _c maynard.a. joslyn" |
| 250 | _a2 ed. | ||
| 260 |
_ausa : _bacademic press _c1970. |
||
| 300 |
_a"xix, 845p.; _c23 cm." |
||
| 490 | 0 | _afood science and technology series | |
| 504 | _aincludes bibliography | ||
| 942 |
_2lcc _cBK _hTX541 .J6 1970 |
||
| 999 |
_c14745 _d14745 |
||