000			04885cam a2200589Ki 4500
001			9781003119517
003			FlBoTFG
005			20220509193037.0
006			m o d
007			cr cnu---unuuu
008			200716s2021 nyua gob 001 0 eng d
040			_aOCoLC-P _beng _erda _cOCoLC-P
020			_a9781003119517 _qelectronic book
020			_a1003119514 _qelectronic book
020			_a9781000245837 _qelectronic book
020			_a1000245837 _qelectronic book
020			_a9781000245851 _qelectronic book _qMobipocket
020			_a1000245853 _qelectronic book _qMobipocket
020			_a9781000245875 _qelectronic book _qEPUB
020			_a100024587X _qelectronic book _qEPUB
020			_z0367635305
020			_z9780367635305
035			_a(OCoLC)1203943535 _z(OCoLC)1201180216 _z(OCoLC)1202461891
035			_a(OCoLC-P)1203943535
050		4	_aPN56.F59 _bC66 2021
072		7	_aLIT _x007000 _2bisacsh
072		7	_aSOC _x002010 _2bisacsh
072		7	_aLIT _x024000 _2bisacsh
072		7	_aDS _2bicssc
082	0	4	_a809/.933564 _223
245	0	0	_aConsumption and the literary cookbook / _cedited by Roxanne Harde and Janet Wesselius.
250			_aFirst edition.
264		1	_aNew York, NY : _bRoutledge, _c2021.
300			_a1 online resource : _billustrations (black and white)
336			_atext _btxt _2rdacontent
337			_acomputer _bc _2rdamedia
338			_aonline resource _bcr _2rdacarrier
505	0		_aIntroduction / Roxanne Harde & Janet Wesselius -- Textual consumption. Curiosity and consumption in Alice eats: a Wonderland cookbook and The Anne of Green Gables cookbook / Janet Wesselius -- Nadiya Hussain's Bake me a story, children's cookbooks and British Islam / Antje Rauwerda -- "Recipes for living" : meals, memories and stories in Pat Mora's House of houses / Méliné Kasparian -- "Sometimes, it is better to crave" : Asian-American fusion cuisine, the politics of substitutions, and the taste of diasporic loneliness / Shuyin Yu -- Consuming the past : food metaphors in the intergenerational food memoir / Brita M. Thielen -- Consumption & community. Repackaging modernism : genre, aesthetics, and community in The Alice B. Toklas cook book / Ben Lee Taylor -- Julia Child and the "servantless American cook" / Caroline Barta -- Consuming Poppy Cannon / Claire Stewart -- Dishwater hands across the pantry : ideological resistance in the I hate to cook book / Katherine Kittredge -- The labor of love : changes in consumption practices in late twentieth century Calcutta / Rituparna Das -- Cultural consumption. Waitress : creating and consuming inspiration in Sugar, butter, flour / Allison Kellar -- Taste in question : recipes and subjectivity in Martha Stewart Living, goop, and the early printed cookbooks of Hannah Glasse and Ann Cook / Erin MacWilliam -- Nineteenth century American manuscript cookbooks and memoirs of taste / Avery Blankenship -- "Roots and seeds" : reclaiming regional identity through food in Ronni Lundy's Victuals: an Appalachian journey, with recipes / Stacy Sivinski -- "A lifetime spent in the pursuit of good flavor" : Edna Lewis's cookbooks / Nicole Stamant -- "Looking for whatever bowl of soup ... might restore us" : consumption and nostalgia in Treme: stories and recipes from the heart of New Orleans / Roxanne Harde.
520			_aConsumption and the Literary Cookbook offers readers the first book-length study of literary cookbooks. Imagining the genre more broadly to include narratives laden with recipes, cookbooks based on cultural productions including films, plays, and television series, and cookbooks that reflected and/or shaped cultural and historical narratives, the contributors draw on the tools of literary and cultural studies to closely read a diverse corpus of cookbooks. By focusing on themes of consumption--gastronomical and rhetorical--the sixteen chapters utilize the recipes and the narratives surrounding them as lenses to study identity, society, history, and culture. The chapters in this book reflect the current popularity of foodie culture as they offer entertaining analyses of cookbooks, the stories they tell, and the stories told about them.
588			_aOCLC-licensed vendor bibliographic record.
650		0	_aFood in literature.
650		0	_aCooking in literature.
650		0	_aFood habits in literature.
650		0	_aGastronomy in literature.
650		0	_aFood writing _xHistory.
650		0	_aLiterary cookbooks _xHistory and criticism.
650		7	_aLITERARY CRITICISM / Books & Reading _2bisacsh
650		7	_aSOCIAL SCIENCE / Anthropology / Cultural _2bisacsh
700	1		_aHarde, Roxanne, _eeditor.
700	1		_aWesselius, Janet Catherina, _eeditor.
856	4	0	_3Taylor & Francis _uhttps://www.taylorfrancis.com/books/9781003119517
856	4	2	_3OCLC metadata license agreement _uhttp://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
999			_c128768 _d128768