| 000 | 01711cam a2200337Ii 4500 | ||
|---|---|---|---|
| 001 | 9781315380377 | ||
| 008 | 180331t20172017flu ob 001 0 eng d | ||
| 020 |
_a9781315380377 _q(e-book : PDF) |
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| 020 |
_a9781315331355 _q(e-book: Mobi) |
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| 020 |
_a9781498765657 _q(e-book: PDF) |
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| 020 |
_z9781138454835 _q(hardback) |
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| 020 |
_z9781498765619 _q(paperback) |
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| 024 | 7 |
_a10.1201/9781315380377 _2doi |
|
| 035 | _a(OCoLC)966610189 | ||
| 040 |
_aFlBoTFG _cFlBoTFG _erda |
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| 050 | 4 |
_aRD540 _b.W43 2017 |
|
| 082 | 0 | 4 |
_a617.43 _bW393 |
| 100 | 1 |
_aWedman-St. Louis, Betty, _eauthor. |
|
| 245 | 1 | 0 |
_aBariatric surgery patients : _ba nutritional guide / _cBetty Wedman-St. Louis. |
| 264 | 1 |
_aBoca Raton : _bCRC Press, Taylor & Francis, _c[2017] |
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| 264 | 4 | _c©2017 | |
| 300 | _a1 online resource | ||
| 336 |
_atext _2rdacontent |
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| 337 |
_acomputer _2rdamedia |
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| 338 |
_aonline resource _2rdacarrier |
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| 505 | 0 | _aChapter 1. Selling obesity : food as a cheap and legal drug -- Chapter 2. Pathophysiology of obesity -- Chapter 3. Overview of bariatric surgeries -- Chapter 4. Nutrition assessment -- Chapter 5. Setting nutrition goals for bariatric patients -- Chapter 6. Dietary supplements : pre- and post surgery -- Chapter 7. Post-op discharge diets -- Chapter 8. Metabolic concerns and bariatric surgery -- Chapter 9. Pregnancy after bariatric surgery -- Chapter 10. Digestive health -- Chapter 11. Detoxification -- Chapter 12. Lifestyle changes -- Chapter 13. Frequently asked questions. | |
| 650 | 0 |
_aObesity _xSurgery. |
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| 650 | 0 | _aDiet therapy. | |
| 650 | 0 |
_aAbdomen _xSurgery. |
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| 776 | 0 | 8 |
_iPrint version: _z9781138454835 |
| 856 | 4 | 0 |
_uhttps://www.taylorfrancis.com/books/9781315380377 _zClick here to view. |
| 999 |
_c127988 _d127988 |
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