000 03285cam a2200517Ii 4500
001 9781003111986
003 FlBoTFG
005 20220509192929.0
006 m o d
007 cr cnu|||unuuu
008 210108s2021 flua ob 001 0 eng d
040 _aOCoLC-P
_beng
_erda
_epn
_cOCoLC-P
020 _a9781003111986
_q(electronic bk.)
020 _a100311198X
_q(electronic bk.)
020 _a9781000288766
_q(electronic bk. : EPUB)
020 _a1000288765
_q(electronic bk. : EPUB)
020 _z9780367630416
020 _a9781000288735
_q(electronic bk. : Mobipocket)
020 _a1000288730
_q(electronic bk. : Mobipocket)
020 _a9781000288704
_q(electronic bk. : PDF)
020 _a1000288706
_q(electronic bk. : PDF)
020 _z9780367630409
024 7 _a10.1201/9781003111986
_2doi
035 _a(OCoLC)1229163448
_z(OCoLC)1230565433
035 _a(OCoLC-P)1229163448
050 4 _aTP248.S7
072 7 _aTEC
_x009010
_2bisacsh
072 7 _aTCB
_2bicssc
082 0 4 _a664.2
_223
100 1 _aWertz, Jean-Luc,
_eauthor.
245 1 0 _aStarch in the bioeconomy /
_cJean-Luc Wertz and Bénédicte Goffin.
250 _aFirst edition.
264 1 _aBoca Raton, FL :
_bCRC Press, Taylor & Francis Group, LLC,
_c2021.
300 _a1 online resource (xxi, 178 pages) :
_billustrations (some color)
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
505 0 _aChapter 1 Introduction Chapter 2 Structure of Starch Chapter 3 Biosynthesis of Starch Chapter 4 Biodegradation of Starch Chapter 5 Properties of Starch and Modified Starches Chapter 6 Applications of Starch in the Bioeconomy Chapter 7 Perspectives of Starch in the Bioeconomy
520 _aStarch is the most widespread and abundant reserve carbohydrate in plants and is unique in that it can be used for the production of food, materials in bio-based products, and energy. Starch in the Bioeconomy covers the structure, biosynthesis, biodegradation, properties, and applications of starch in the context of the bioeconomy. The book Describes the present state of cognition of the starch granule Discusses physicochemical aspects and digestibility Considers physical, chemical, and biochemical processes to yield a variety of starch substrates Examines starch-based products including bioethanol, plastics, and composites and their use in various sectors including food, materials and energy Covers the valorization of starch as a pillar of the bioeconomy The book is aimed at researchers and industry professionals focused on the development of starch science, technology, and economics. Built on a reliable and well-documented base of information, the book presents the paths that remain to be taken to decipher this still mysterious resource that has contributed so much to the rise of humanity.
588 _aOCLC-licensed vendor bibliographic record.
650 0 _aStarch.
650 0 _aStarch industry.
650 7 _aTECHNOLOGY / Engineering / Chemical & Biochemical
_2bisacsh
700 1 _aGoffin, Bénédicte,
_eauthor.
856 4 0 _3Taylor & Francis
_uhttps://www.taylorfrancis.com/books/9781003111986
856 4 2 _3OCLC metadata license agreement
_uhttp://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
999 _c126734
_d126734