000 02642nam a22005415i 4500
001 978-0-85729-323-7
003 DE-He213
005 20140220083228.0
007 cr nn 008mamaa
008 120104s2012 xxk| s |||| 0|eng d
020 _a9780857293237
_9978-0-85729-323-7
024 7 _a10.1007/978-0-85729-323-7
_2doi
050 4 _aQD415-436
072 7 _aPNN
_2bicssc
072 7 _aSCI013040
_2bisacsh
082 0 4 _a547
_223
100 1 _aAzimova, Shakhnoza S.
_eeditor.
245 1 0 _aLipids, Lipophilic Components and Essential Oils from Plant Sources
_h[electronic resource] /
_cedited by Shakhnoza S. Azimova, Anna I. Glushenkova.
264 1 _aLondon :
_bSpringer London :
_bImprint: Springer,
_c2012.
300 _aXII, 992p. 50 illus.. eReference.
_bonline resource.
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
347 _atext file
_bPDF
_2rda
505 0 _aApiaceae -- Araliaceae -- Asteraceae -- Aoraginacea -- Cruciferae (Brassicaceae) -- Cucurbitaceae -- Ericaceae -- Euphorbiaceae -- Lamiaceae -- Leguminosae -- Malvaceae -- Onagraceae -- Ranunculaceae -- Rhamnaceae -- Rosaceae -- Rutaceae -- Salicaceae -- Solanaceae -- Organism Index.
520 _aAn extensive collection of data on lipids and essential oils that can be extracted from a wide range of plant sources. Over 3,000 plant species are covered, arranged by broad family groups. For each plant detailed information is provided on the lipids, lipophilic compounds and oils that can be extracted from various parts of the plant, e.g. stem, leaves, fruit, seeds etc. References to peer-reviewed journal sources are provided throughout This unique reference will be of value equally to natural product chemists, botanists and those seeking sources of active compounds in pharmaceuticals, cosmetics and other commercial products.
650 0 _aChemistry.
650 0 _aFood science.
650 0 _aChemistry, Organic.
650 0 _aBioorganic chemistry.
650 0 _aPharmacy.
650 0 _aBiochemistry.
650 0 _aLipids.
650 1 4 _aChemistry.
650 2 4 _aOrganic Chemistry.
650 2 4 _aPlant Biochemistry.
650 2 4 _aPharmacy.
650 2 4 _aLipidology.
650 2 4 _aBioorganic Chemistry.
650 2 4 _aFood Science.
700 1 _aGlushenkova, Anna I.
_eeditor.
710 2 _aSpringerLink (Online service)
773 0 _tSpringer eBooks
776 0 8 _iPrinted edition:
_z9780857293220
856 4 0 _uhttp://dx.doi.org/10.1007/978-0-85729-323-7
912 _aZDB-2-CMS
999 _c100259
_d100259