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1. The science of food / P.M. Gaman and K.B. Sherrington.

by Gaman, P. M | Sherrington, K. B.

Edition: 4th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Boston, Mass : Butterworth-Heinemann, 1996Online access: Publisher description | Table of contents Availability: Items available for loan: [Call number: TX531.G35 1996] (1).
2. the science of food: / p.m. gaman

by "gaman, p m. ".

Edition: 4 ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: amsterdam : elsevier 1996Availability: Items available for loan: [Call number: TX531.G35 1996] (1).
3. The science of food / P.M. Gaman and K.B. Sherrington.

by Gaman, P. M | Sherrington, K. B.

Edition: 4th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Boston, Mass : Butterworth-Heinemann, 1996Online access: Publisher description | Table of contents Availability: Items available for loan: [Call number: TX531.G35 1996] (1).
4. The science of food / P.M. Gaman and K.B. Sherrington.

by Gaman, P. M | Sherrington, K. B.

Edition: 4th ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Boston, Mass : Butterworth-Heinemann, 1996Online access: Publisher description | Table of contents Availability: Items available for loan: [Call number: TX531.G35 1996] (1).

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