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1. Industrial foodservice and cafeteria management. Jule Wilkinson, editor.

by Warner, Mickey.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Chicago, Institutions/Volume feeding magazine; distributed by Cahners Books, Boston 1973Availability: Items available for loan: [Call number: TX946 .W37 1973] (2).
2. The hotel and restaurant business / Donald E. Lundberg ; Jule Wilkinson, editor.

by Lundberg, Donald E.

Edition: 2d.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Boston : Cahners Books, c1976Availability: Items available for loan: [Call number: TX911] (1).

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