|
|
41.
|
food microbiology: / m.r. adams
by "adams, m r. ". Edition: 1 ed.Material type:  Book; Format:
print
; Literary form:
Not fiction
Publisher: india : new age 1995Availability: Items available for loan: [Call number: QR115.A33 1995] (1).
|
|
|
42.
|
Encyclopaedia of foods healthy recipes vol. 3: George. D. pamplona-roger
by Pamplona Roger, George D. Edition: 1 ed.Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: spain : editorial safeliz 2001Availability: Items available for loan: [Call number: TX349 .R64 2001] (1).
|
|
|
43.
|
Biotechnology, agriculture, and food security in Southern Africa / edited by Steven Were Omamo and Klaus von Grebmer.
by Omamo, Steven Were | Grebmer, Klaus von. Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Washington, DC : Harare, Zimbabwe : International Food Policy Research Institute ; Food, Agriculture, and Natural Resources Policy Analysis Network, c2005Online access: Table of contents Availability: Items available for loan: [Call number: S494.5.B5 .B53 2005] (1).
|
|
|
44.
|
Plant-based functional foods and phytochemicals : from traditional knowledge to present innovation / edited by Megh R. Goyal, PhD, PE, Arijit Nath, PhD, Hafiz Ansar Rasul Suleria, PhD.
by Goyal, Megh Raj [editor.] | Nath, Arijit [editor.] | Suleria, Hafiz [editor.]. Material type: Book; Format:
available online
 ; Literary form:
Not fiction
Publisher: Palm Bay, FL, USA ; Burlington, ON, Canada : Boca Raton, FL, USA ; Abingdon, Oxon, UK : Apple Academic Press Inc. ; CRC Press, 2021Copyright date: ©2021Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available
|
|
|
45.
|
Promoting biodiversity in food systems / edited by Irana W. Hawkins.
by Hawkins, Irana W [editor.]. Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: Boca Raton, FL : CRC Press, Taylor & Francis, [2018]Online access: Taylor & Francis Taylor & Francis eBooks | Taylor & Francis | OCLC metadata license agreement Availability: No items available
|
|
|
46.
|
Functional foods and biotechnology : sources of functional foods and ingredients / edited by Kalidas Shetty, Dipayan Sarkar.
by Shetty, Kalidas | Sarkar, Dipayan. Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: Milton : CRC Press LLC, 2019Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available
|
|
|
47.
|
Human health benefits of plant bioactive compounds : potentials and prospects / editors: Megh R. Goyal, Hafiz Ansar Rasul Suleria.
by Goyal, Megh Raj [editor.] | Suleria, Hafiz [editor.]. Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: Palm Bay, Florida : Apple Academic Press, 2019Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available
|
|
|
48.
|
Nutraceuticals for Prenatal, Maternal and Offspring's Nutritional Health / edited by Priyanka Bhatt, Maryam Sadat Miraghajani, Sarvadaman Pathak, Yashwant Pathak.
by Bhatt, Priyanka [editor.] | Miraghajani, Maryam Sadat [editor.] | Pathak, Sarvadaman [editor.] | Pathak, Yashwant [editor.]. Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: Boca Raton, FL : CRC Press, [2020]Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available
|
|
|
49.
|
Plant secondary metabolites for human health : extraction of bioactive compounds / edited by Megh R. Goyal, P.P. Joy, Hafiz Ansar Rasul Suleria.
by Goyal, Megh Raj [editor.] | Joy, P. P [editor.] | Suleria, Hafiz [editor.]. Edition: 1st edition.Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: Palm Bay, Florida : Apple Academic Press, 2019Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available
|
|
|
50.
|
Alternative Food Politics : From the Margins to the Mainstream / edited by Michelle Phillipov and Katherine Kirkwood.
by Phillipov, Michelle [editor.] | Kirkwood, Katherine [editor.] | Taylor and Francis. Edition: First edition.Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: Boca Raton, FL : Routledge, 2018Online access: Click here to view Availability: No items available
|
|
|
51.
|
Biotechnical processing in the food industry : new methods, techniques, and applications / edited by Deepak Kumar Verma, PhD, Ami R. Patel, PhD, Kawaljit Singh Sandhu, PhD, Ashish Baldi, PhD, Sandra Garcia, PhD.
by Verma, Deepak Kumar, 1986- [editor.] | Patel, Ami R [editor.] | Sandhu, Kawaljit Singh [editor.] | Baldi, Ashish [editor.] | Garcia, Sandra (Professor of food science) [editor.]. Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: Palm Bay, FL, USA ; Burlington, ON, Canada: Boca Raton, FL, USA ; Abingdon, Oxon, UK : Apple Academic Press Inc. ; CRC Press, 2021Copyright date: ©2021Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available
|
|
|
52.
|
Food as medicine : functional food plants of Africa / Maurice M. Iwu.
by Iwu, Maurice M [author.]. Material type: Book; Literary form:
Not fiction
Publisher: Boca Raton : CRC Press, [2017]Copyright date: ©2017Other title: Functional food plants of Africa.Online access: Click here to view. Availability: No items available
|
|
|
53.
|
Food bioactives : functionality and applications in human health / edited by Sankar Chandra Deka, Dibyakanta Seth, Nishant Rachayya Swami Hulle.
by Deka, Sankar Chandra, 1965- [editor.] | Seth, Dibyakanta, 1980- [editor.] | Hulle, Nishant Rachayya Swami, 1985- [editor.]. Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: Oakville, ON ; Palm Bay, Florida : Apple academic Press, [2020]Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available
|
|
|
54.
|
Nutraceuticals and dietary supplements : applications in health improvement and disease management / edited by Raj K. Keservani, MPharm, Anil K. Sharma, PhD, MPharm, Rajesh K. Kesharwani, PhD.
by Keservani, Raj K, 1981- [editor.] | Sharma, Anil K, 1980- [editor.] | Kesharwani, Rajesh Kumar, 1978- [editor.]. Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: Burlington, ON, Canada ; Palm Bay, Florida, USA : Apple Academic Press, 2021Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available
|
|
|
55.
|
Advancing food integrity : GMO regulation, agroecology, and urban agriculture / Gabriela Steier.
by Steier, Gabriela [author.]. Material type: Book; Literary form:
Not fiction
Publisher: Boca Raton : Taylor & Francis, 2017Online access: Click here to view. Availability: No items available
|
|
|
56.
|
Flavor Development for Functional Foods and Nutraceuticals [electronic resource].
by Selvamuthukumaran, M | Pathak, Yashwant. Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: Boca Raton : CRC Press LLC, 2019Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available
|
|
|
57.
|
Applications of membrane technology for food processing industries / edited by M. Selvamuthukumaran.
by Selvamuthukumaran, M [editor.]. Edition: First edition.Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: Boca Raton : CRC Press, 2020Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available
|
|
|
58.
|
Fermented Food Products [electronic resource].
by Sankaranarayanan, A | Amaresan, N | Dhanasekaran, Dharumadurai. Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: Milton : CRC Press LLC, 2020Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available
|
|
|
59.
|
Functional foods and biotechnology : biotransformation and analysis of functional foods and ingredients / edited by Kalidas Shetty, Dipayan Sarkar.
by Shetty, Kalidas [editor.] | Sarkar, Dipayan [editor.]. Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: Boca Raton, FL : CRC Press, Taylor & Francis Group, [2020]Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available
|
|
|
60.
|
Phytochemicals in goji berries : applications in functional foods / edited by Xingqian Ye, Yueming Jiang.
by Ye, Xingqian [editor.] | Jiang, Yueming [editor.]. Edition: First edition.Material type: Book; Format:
available online
; Literary form:
Not fiction
Publisher: Boca Raton : CRC Press, 2020Copyright date: ©2020Online access: Taylor & Francis | OCLC metadata license agreement Availability: No items available
|
