Better cookery.
By: King, Aileen.
Material type:
BookPublisher: London, Mills & Boon [stamped: distributed by Sportshelf, New Rochelle, N.Y., 1959, c1958]Edition: [2d ed.].Description: 485 p. illus. 22 cm.Subject(s): Cooking, EnglishDDC classification: 641.5942
| Item type | Current location | Call number | Status | Notes | Date due | Item holds |
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General Circulation Books
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TX717.K57 1957 (Browse shelf) | Available | OLD LIB |
Total holds: 0
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| TX717.H83 1973 Old english cookery: | TX717 .J64 1965 food and cookery: | TX717.K57 1957 Better cookery: | TX717.K57 1957 Better cookery. | TX717.l5 1927 Manual of modern cookery, | TX717.l5 1927 Manual of modern cookery, | TX717.N57 1964 Pears family cookbook. |
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