The accelerated freeze-drying (afd) method of food preservation:
Material type:
BookPublisher: uk : h.m.s.o. 1961Edition: 1 ed.Description: vi, 169p.; 25 cm.ISBN: hard cover.DDC classification: 664. 85 agr
| Item type | Current location | Collection | Call number | Status | Notes | Date due | Item holds |
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Non-fiction | TP493.5 .G74 1961 (Browse shelf) | Available | PK-OLD LIB |
Total holds: 0
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| TP492.82 .H93 1975 hdrocarbon fuels:production, properties and perfom: | TP492.82 .H93 1975 hydrocarbon fuels:production, properties and perfo: | TP493.N67 1978 a-z of home freezing: | TP493.5 .G74 1961 The accelerated freeze-drying (afd) method of food preservation: | TP493.5 .T74 1976 the freezing preservation of food volume 4: | TP548.C68 1981 country wines and cordials: | TP548.C68 1981 country wines and cordials: |
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