The baker's manual 150 master formulas for baking Joseph Amendola
By: Amendola,Joseph.
Material type:
BookPublisher: USA John wiley and sons 2002Edition: 5th ed.Description: xii,323p 24cm.ISBN: 978-0-471-40525-2.
| Item type | Current location | Call number | Status | Date due | Item holds |
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TX763.A275 2002 (Browse shelf) | Available |
Total holds: 0
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