SUSHI Food for the eye, the body & the soul [electronic resource] / by Ole G. Mouritsen.
By: Mouritsen, Ole G.
Contributor(s): SpringerLink (Online service).
Material type:
BookPublisher: Boston, MA : Springer US, 2009Edition: 2.Description: digital.ISBN: 9781441906182.Subject(s): Chemistry | Food science | Nutrition | Morphology (Animals) | Mathematics | Chemistry | Food Science | Biophysics and Biological Physics | Animal Anatomy / Morphology / Histology | Nutrition | Popular Science in Mathematics/Computer Science/Natural Science/TechnologyDDC classification: 641.3 | 664 Online resources: Click here to access online
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