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Wine Chemistry and Biochemistry [electronic resource] / edited by M. Victoria Moreno-Arribas, M. Carmen Polo.

By: Moreno-Arribas, M. Victoria.
Contributor(s): Polo, M. Carmen | SpringerLink (Online service).
Material type: materialTypeLabelBookPublisher: New York, NY : Springer New York, 2009Description: digital.ISBN: 9780387741185.Subject(s): Chemistry | Food science | Biochemistry | Chemistry | Food Science | Biochemistry, generalDDC classification: 641.3 | 664 Online resources: Click here to access online In: Springer eBooks
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