food cost control: richard;
By: kotas.
Material type:
BookPublisher: uk: international textbook co 1976Edition: 1.Description: 152; vii. 23.ISBN: 0 7002 0271 4; (hard cover):.Subject(s): -- mutiple authorsDDC classification: 31 kot | 641
| Item type | Current location | Call number | Status | Notes | Date due | Item holds |
|---|---|---|---|---|---|---|
General Circulation Books
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TX911.3.C65 1976 (Browse shelf) | Available | OLD LIB |
Total holds: 0
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| TX911.3.C65 1969 Hotel and catering costing and budgets: | TX911.3.C65 1969 hotel and catering costing and budgets: | TX911.3.C65 1976 Food cost control / | TX911.3.C65 1976 food cost control: | TX911.3.C65B62 1978 Hotel and catering costing and budgets / | TX911.3.C65B62 1978 Hotel and catering costing and budgets / | TX911.3.C65B62 1978 Hotel and Catering Costing and Budget: |
includes index
includes references
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