mastering catering theory: / eunice.. taylor
By: "taylor, eunice . "
.
Material type: 
BookPublisher: uk : macmillan 1990Edition: 1 ed.Description: "xviii, 432p.; 21 cm.".ISBN: 0-333-47191-1.Subject(s): caterers and cateringDDC classification: 642. tay
| Item type | Current location | Call number | Status | Notes | Date due | Item holds |
|---|---|---|---|---|---|---|
General Circulation Books
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General Stacks | TX911.T39 1990 (Browse shelf) | Available | sam |
Total holds: 0
Browsing Technical University of Kenya Library Shelves , Shelving location: General Stacks Close shelf browser
| TX911.S64 1985 communication in catering : practical guide-lines and assign: | TX911.S64 1985 communication in catering : practical guide-lines and assign: | TX911.S64 1985 communication in catering : practical guide-lines and assign: | TX911.T39 1990 mastering catering theory: | TX911.W55 2002 Understanding the hospitality consumer: | TX912.B68 1988 "hotel,hostel and hospial housekeeping: | TX912.B68 1988 "hotel,hostel and hospial housekeeping: |
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