microbial ecology of foods:factors affecting life and death: of microorganisms/ j;
By: silliker.
Material type:
BookSeries: microorganisms in foods 3.Publisher: usa: academic press 1980Edition: 1.Description: 332; xvi; 24.ISBN: 0-12-363501-2; (hard cover):.Subject(s): h | -- mutiple authors | food-microbiology | -- micro-organisms-physiologyDDC classification: 163 int | 576
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includes index
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