The world atlas of wine: a complete guide to the wines & spirits of the world.
By: Johnson, Hugh
.
Material type:
BookPublisher: London, Mitchell Beazley Ltd., Distributed by G. Philip, 1971Description: 272 p. illus. (some col.), facsims. (some col.), maps (chiefly col.). 30 cm.ISBN: 0855330023.Subject(s): Wine and wine making| Item type | Current location | Collection | Call number | Status | Notes | Date due | Item holds |
|---|---|---|---|---|---|---|---|
|
|
General Stacks | Non-fiction | TP548.J64 1971 (Browse shelf) | Available | R.N |
Total holds: 0
Browsing Technical University of Kenya Library Shelves , Shelving location: General Stacks , Collection code: Non-fiction Close shelf browser
| No cover image available | No cover image available | No cover image available | No cover image available | |||||
| TP492.P73 2003 REFRIGERATION AND AIR CONDITIONING | TP492.T45 2005 refrigeration & air conditioning: | TP492.T45 2007 refrigeration & air conditioning: | TP548.J64 1971 The world atlas of wine: | TP548.P67 1955 An alphabet of choosing and serving wine: | TP548.P67 1955 An alphabet of choosing and serving wine: | TP548.P67 1955 an alphabet of choosing and serving wine: |
There are no comments for this item.