herring's dictionary of classical and modern cookery: / walter.. bickel
By: "bickel, walter . "
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Material type:
BookPublisher: uk : virtue & company ltd 1977Edition: 5 ed.Description: ", 852p.; 19 cm.".ISBN: 3-8057-0191-8.Subject(s): cookery-dictionaries| Item type | Current location | Call number | Status | Notes | Date due | Item holds |
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641. 503 bic (Browse shelf) | Not for loan | sam |
Total holds: 0
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