accounting in the hotel and catering industry: volume 1/ peter.j. harris
By: "harris, peter j. "
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Material type: 
BookSeries: catering and hotel management books.Publisher: britain : hutchinson 1987Edition: 4 ed.Description: ", 218p.; 24 cm.".ISBN: 0-09-172966-1.Subject(s): "hotels, taverns, etc. __ great britain __ accounting. -- caterers and catering __ great britain __ accounting."DDC classification: 640. 42 har
| Item type | Current location | Call number | Status | Notes | Date due | Item holds |
|---|---|---|---|---|---|---|
General Circulation Books
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General Stacks | HF5686.H75 1979 (Browse shelf) | Available | sam-OLD LIB |
Total holds: 0
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