Contemporary meal management [by] Mary Kramer [and] Margaret Spader.
By: Kramer, Mary
.
Contributor(s): Spader, Margaret [joint author.].
Material type: 
BookPublisher: New York, Wiley [1972]Description: viii, 390 p. illus. 24 cm.ISBN: 047150680X.Subject(s): Nutrition | Food | Grocery shoppingDDC classification: 641.3
| Item type | Current location | Call number | Status | Notes | Date due | Item holds |
|---|---|---|---|---|---|---|
General Circulation Books
|
General Stacks | TX354.K72 1972 (Browse shelf) | Available | AY OLD LIB |
Total holds: 0
Includes bibliographies.
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