legal aspects of hotel and catering industry: margaret;
By: richards.
Material type:
BookPublisher: uk: bell & hyman 1979Edition: 2.Description: 266; xxi. 22.ISBN: 0 7135 1176 1; (paper back):.Subject(s): -- mutiple authors | hotels,taverns,etc.-england-lawDDC classification: 203 78 ric | 344
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