Nutrition in the prevention and treatment of disease / edited by Ann M. Coulston, Carol J. Boushey.
Contributor(s): Coulston, Ann M
| Boushey, Carol.
Material type: 
BookPublisher: Amsterdam ; Boston : Academic Press, c2008Edition: 2nd ed.Description: xxi, 890 p. [7] p. of plates : ill. ; 29 cm.ISBN: 9780123741189 (alk. paper).Subject(s): Dietetics | Nutrition | Diet in disease | Diet therapy | Diet Therapy -- methods | Nutrition Disorders -- diet therapy | Nutrition Disorders -- epidemiology | Nutrition Disorders -- prevention & control | Nutritional SupportDDC classification: 615.8/54 Online resources: Table of contents only
| Item type | Current location | Call number | Status | Notes | Date due | Item holds |
|---|---|---|---|---|---|---|
General Circulation Books
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General Stacks | RM216.N875 2008 (Browse shelf) | Available | A.Y |
Total holds: 0
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| RM216.M28 2008 Krause's food & nutrition therapy/ | RM216.N87 2008 Nutrition in the prevention and treatment of disease / | RM216.N87 2008 Nutrition in the prevention and treatment of disease / | RM216.N875 2008 Nutrition in the prevention and treatment of disease / | RM217.I65 2006 Integrating therapeutic and complementary nutrition / | RM222.2.P37 2008 250 recipes for healing and prevention: | RM262.M36 2008 clinical pharmacology and therapeutics:questions for self as: |
Includes bibliographical references and index.
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