Understanding the hospitality consumer: / Alistair.. Williams
By: "williams, alistair . ".
Material type:
BookPublisher: uk : elsevier 2002Edition: 1 ed.Description: "xv, 261p.; 23 cm.".ISBN: 0-7506-5249-7.Subject(s): hospitality industry
DDC classification: 647. 94 wil
| Item type | Current location | Collection | Call number | Status | Notes | Date due | Item holds |
|---|---|---|---|---|---|---|---|
General Circulation Books
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General Stacks | Non-fiction | TX911.W55 2002 (Browse shelf) | Available | A.Y | ||
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General Circulation Books
|
General Stacks | Non-fiction | TX911.W55 2002 (Browse shelf) | Available | A.Y/RN - OLD LIB |
Total holds: 0
Browsing Technical University of Kenya Library Shelves , Shelving location: General Stacks , Collection code: Non-fiction Close shelf browser
| TX911.S64 1985 communication in catering : practical guide-lines and assign: | TX911.S64 1985 communication in catering : practical guide-lines and assign: | TX911.S64 1985 communication in catering : practical guide-lines and assign: | TX911.W55 2002 Understanding the hospitality consumer: | TX912.B68 1988 "hotel,hostel and hospial housekeeping: | TX912.B68 1988 "hotel,hostel and hospial housekeeping: | TX912.B68 1988 "hotel,hostel and hospital housekeeping: |
includes bibliography
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